Finca La Cuesta Bernardina Sanchez Natural ML

Honduras

Finca La Cuesta Bernardina Sanchez Natural ML

Finca La Cuesta Bernardina Sanchez Natural ML


Crop

Region

Guatincara, Lempira

Farm / Cluster

Bernardina Sanchez Finca La Cuesta Del Yargual

Altitude

1550 masl

Processing

Natural

Variety

Lempira, Ihcafe 90, Yellow Catuai

Flavor Notes

Bright, complex citrus, floral and peach notes, heavy body, lingering sweet fruity finish

The story behind Finca La Cuesta Bernardina Sanchez Natural ML

Finca La Cuesta Del Yargual is owned by Bernardina Sanchez. This cluster’s 2019/2020 harvest marks the completion of their first year in the five-year program, and progress is already evident. Though the farm is very small at just three hectares, Dona Bernardina produces about 87 69kg bags of Lempira, IHCAFE 90, and yellow Catuai varieties.

Guatincara is a village near the municipality of Erandique in Lempira, near the border with El Salvador. The farm is between 1,550 – 1,600 meters above sea level. With an average rainfall of 1,100 mm, and an average temperature of 71F, the climate is ideal for the high-quality coffee we expect from this region.

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Finca La Cuesta Bernardina Sanchez Natural ML