Brazilian Specialty Coffee
Brazil borders the Atlantic Ocean and makes up roughly half of South America. It houses the world’s largest forest, The Amazon, and almost every other terrain you could think of—dry grasslands (called pampas), rugged hills, pine forests, wetlands, plateaus, and a long coastline—this country has it all.
Brazil is the number one producer of coffee in the world and often dictates global pricing and supply and demand. In a country with massive farms and large regions, it’s truly remarkable how many exceptional lots have found their pick of high-quality roasters here.
Discover the story and impact of our specialty green coffee beans from Brazil at StoneX Specialty Coffee, and join us in exploring the unique flavors that our coffee has to offer.
Regions & Cup Profile
Harvest Period
May – September
Annual Productivity
34 million bags
Genetic Varieties
Bourbon, Catuai, Acaia, Mundo Novo, Icatu
Growing Regions
Sul de Minas, Matas de Minas, Cerrado, Mogiana, Espirito Santo, Parana, Bahia